• Tea - Lemon Ginger Burst - Indigenous | Tea Horse
  • Tea - Lemon Ginger Burst - Indigenous | Tea Horse
  • Tea - Lemon Ginger Burst - Indigenous | Tea Horse
  • Tea - Lemon Ginger Burst - Indigenous | Tea Horse
  • Tea - Indigenous - Tea Horse - AgriTech North
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Tea Horse

Tea - Lemon Ginger Burst - Indigenous

Tea - Lemon Ginger Burst - Indigenous

Size
$12.00
Sold out
Shipping calculated at checkout.

Currently Out of Stock at Retail Storefront

This organic blend, strongly dominated by ginger and lemon, is an ideal mix to get through the cold season. Spicy and tangy, it will give you a boost against those winter sore throats.

Not recommended during pregnancy.

Ingredients:
*ginger, *lemongrass, *hibiscus, *sweet orange, *lemon myrtle, *natural lemon aroma, *roasted chicory, *lemon, *black pepper. (Zingiber officinale, Cymbopogon citratus, Hibiscus sabdariffa, Citrus sinensis, Backhousia citriodora, Cichorium intybus L., Citrus limon L., Piper nigrum).

*Organic

Steeping Guide:

Teaware Leaves Water Temp Steep Time
Teapot 7g or 2 tsp. 500ml 95°c 3 - 4 min


About Tea Horse
Tea Horse, established in 2017 by Denise Atkinson, Anishinaabe ikwe (English: Ojibwe woman) and her partner Marc H. Bohémier, is an Indigenous-owned artisanal tea company located on the traditional territory of the Anishinaabeg Peoples in Northwestern Ontario. With its proprietary roasting process, Tea Horse has created and produces an industry-first selection of custom roasted wild rice (Ojibwe: manoomin) and tea blends.