From The Spice Age, this is seasoning - montreal steak (60g). This variant features coarse cracked pepper, coriander, garlic and dill.
Made by The Spice Age in Calgary, Alberta as a small-batch product. AgriTech North stocks The Spice Age as part of our commitment to Canadian-made and Indigenous-owned northern brands.
How to use: The classic Canadian steakhouse rub — press generously onto ribeye, strip loin or flank steak before high-heat searing.
Order online for free pickup at our 11 King Street, Dryden location, or shipped from our Northwestern Ontario food hub. Fast shipping across Northwestern Ontario; broader Canadian shipping available at checkout.
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