Enjoy a premium, steakhouse-quality cut with Stanley Hill Bison T-Bone Steak. Featuring both the tenderloin and striploin in one cut, the T-bone offers a perfect combination of tenderness and rich, bold flavour.
Ideal for grilling or pan-searing, this impressive cut delivers a juicy, satisfying experience with the distinctive taste of bison—perfect for special meals or treating yourself.
Stanley Hill Bison is a family farm located in Kakabeka Falls, Ontario. Locally grown, ethically raised, and processed. A delicious, distinctive rich flavor, high protein and a healthy specialty meat.
Why You’ll Love It: • 🦬 Premium T-Bone Cut – Tenderloin and striploin in one steak • 🔥 Perfect for Grilling – Ideal for high-heat cooking • 💪 High in Protein – Lean and nutritious • 🍽 Restaurant-Quality – Perfect for special occasions • 🇨🇦 Locally Raised – From a family farm in Kakabeka Falls, ON • 🌱 Ethically Raised & Processed – Quality you can trust
Important Pricing Information: Variable-weight meat products are processed as a pre-authorization amount much like at the gas station, and then the weight of the product you receive determines what will be charged, which is assigned once your order is packed. The price displayed is the maximum price possible.
Enjoy a premium steakhouse experience at home with Stanley Hill Bison T-Bone Steak—perfect for unforgettable meals. 🦬🥩
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