Enjoy a rich and hearty cut with Stanley Hill Bison Shank Steak. Known for its deep, robust flavour, this cut is best suited for slow cooking methods like braising, where it becomes tender and full of flavour.
Shank steak is a traditional cut that delivers a satisfying, comforting meal, perfect for stews, soups, and slow-cooked dishes.
Stanley Hill Bison is a family farm located in Kakabeka Falls, Ontario. Locally grown, ethically raised, and processed. A delicious, distinctive rich flavor, high protein and a healthy specialty meat.
Why You’ll Love It: • 🦬 Rich, Hearty Flavour – Perfect for slow cooking • 🍲 Ideal for Braising – Becomes tender and flavourful • 💪 High in Protein – Lean and nutritious • 🍽 Great for Comfort Meals – Perfect for stews and soups • 🇨🇦 Locally Raised – From a family farm in Kakabeka Falls, ON • 🌱 Ethically Raised & Processed – Quality you can trust
Important Pricing Information: Variable-weight meat products are processed as a pre-authorization amount much like at the gas station, and then the weight of the product you receive determines what will be charged, which is assigned once your order is packed. The price displayed is the maximum price possible.
Enjoy a rich, slow-cooked classic with Stanley Hill Bison Shank Steak—perfect for hearty, comforting meals. 🦬🍲
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