Basil - Genovese

🌱 FRESH & CLEAN
• Harvested to order in our food-safe, soilless vertical farm in Dryden, ON
• Zero chemical pesticides, fungicides, or herbicides

💰 MARKET-SMART PRICING
We match or beat grocery store prices, while providing:
• Fresher, locally grown produce
• Year-round availability

📝 PRODUCT OVERVIEW
Our Better Than Organic (BTO) Genovese Basil is the classic Italian sweet basil, prized by chefs worldwide. Each leaf delivers the perfect balance of sweet and peppery notes with an intense aroma that's essential for authentic Italian cuisine. Perfect for both fresh and cooked applications.

🌿 CROP DETAILS
Genovese Basil originated in the Liguria region of Italy, where it became the foundation of traditional Genovese pesto. This cultivar is considered the gold standard for Italian cuisine, celebrated for its large, dark green leaves and intense, classic basil flavor. Our vertical farming method preserves these traditional characteristics while ensuring consistent quality throughout the year.

🍽️ CULINARY USES
• Classic pesto - Pesto alla Genovese
• Margherita pizza - Pizza Margherita
• Caprese salad - Insalata Caprese
• Pasta dishes - Fresh Tomato Basil Pasta
• Infused oils - Basil-Infused Oil

🥗 NUTRITIONAL HIGHLIGHTS
• High in vitamin K
• Good source of vitamin A
• Rich in antioxidants
• Contains essential oils
• Anti-inflammatory properties
• Supports digestive health
• Natural stress reliever

📦 STORAGE & HANDLING
• Store between 1-4°C (33-39°F)
• Keep in original packaging
• Store in refrigerator crisper drawer
• Best used within 5 days when properly stored
• Do not wash until ready to use
• Pro tip: Proper storage in the crisper drawer helps maintain optimal humidity while allowing the herbs to breathe

✨ FRESHNESS GUARANTEE
We guarantee the freshness of our Genovese Basil for 5 days when properly stored according to our guidelines. If you're not completely satisfied with the freshness of your herbs, please contact us within 5 days of purchase for a replacement or refund.

♻️ SUSTAINABILITY IMPACT
• Zero food waste facility
• 95% less water usage than traditional farming
• No chemical pesticides, fungicides, or herbicides
• Minimal transportation footprint
• Compostable packaging
• Supporting local food security

👥 INDIGENOUS-OWNED BUSINESS
Proudly Indigenous-owned and operated, supporting Indigenous food sovereignty throughout Canada through innovative farming solutions.