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AgriTech North

Chard - Rhubarb

Chard - Rhubarb

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Rhubarb Swiss Chard got its name due to its stalk’s visual resemblance to the rhubarb plant. The plant's crimson stalks and dark leafy greens are packed full of valuable nutrients and are high in magnesium, iron, potassium, vitamin A, vitamin C, and vitamin K. It is part of the beet family and can be eaten raw in salad, or cooked as greens, or can be substituted for spinach or kale in any recipe.

Pairings:
Almonds, basil, beets, eggs, garlic, onions, parsley, corn. mushrooms, leeks, lemon, leeks.

How to Use:
Use in sautéed.

This product is Better Than Organic (BTO)!

Total Available Ounces: 70.0

Regular price $2.63
Regular price Sale price $2.63
Sale Sold out

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