Enjoy a colourful and flavourful take on a classic treat with Italian Pistachio Cranberry Biscotti. These traditional twice-baked cookies are made in Italy using time-honoured baking methods that create a firm, crunchy texture ideal for slow enjoyment.
Nutty and Fruity Flavour Combination
These biscotti are made with wheat flour, real pistachios, and dried cranberries, creating a perfect balance of nutty richness and gentle sweetness. Honey adds warmth, while butter and eggs contribute to a smooth, satisfying texture. The pistachios provide a pleasant crunch, and the cranberries add a light tart note that keeps each bite well balanced.
Perfect for Coffee or Tea
Pistachio Cranberry Biscotti pair beautifully with coffee, espresso, cappuccino, or tea. Their firm texture makes them ideal for dipping, allowing the flavours to soften without falling apart.
Made in Italy
Produced in Italy, these biscotti reflect traditional Italian baking and quality craftsmanship, making them a dependable and enjoyable café-style treat.
📦 Product Details • Size: 200 g • Product of Italy
